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Tuesday, 6 April 2021

Potato chips recipe | crispy aloo chips | home made potato wafers | Sun dried alu chips recipe in Kannada



Potato chips recipe | crispy aloo chips | home made potato wafers | Sun dried alu chips recipe in Kannada




ಎರಡು ಕೆಜಿ ಆಲೂಗಡ್ಡೆ ಇದ್ದರೆ ಸಾಕು, ವರ್ಷವಿಡೀ ತಿನ್ನುವಷ್ಟು ಗರಿ ಗರಿಯಾದ  ಚಿಪ್ಸ್ ಮನೆಯಲ್ಲೇ ಮಾಡಬಹುದು. ಎರಡು ವರ್ಷ ಇಟ್ಟರೂ ಇದು ಕೆಡುವುದಿಲ್ಲ.


Ingredients :




  • Big and firm potatoes 1 kg
  • Oil for frying
  • Salt to taste
  • Red chilli powder or chat powder 1 teaspoon


Video recipe :





Procedure :




  • Wash the potatoes.
  • Peal the skin and soak the potatoes in water.
  • One by one, grate the potatoes into thin wafers or chips.
  • As you grate a potato, put the chips in water. Like this grate all the potatoes.
  • Heat water in a big vessel.
  • Add salt.
  • As the water heats up put in the greated chips.
  • Let them cook only for a few minutes till the rawness goes and they change the colour.
  • Switch off the heat.
  • Remove the chips from the water and put in a vessel with holes.
  • Let them cool.
  • Now put a cloth in shade inside the house and spread the chips on this cloth.
  • Next day remove them from the cloth and put them in a plate and let them dry completely for another two days.
  • Store them in an airtight container.
  • Heat oil in a thick bottomed kadai and deep fry these fries as and when required.




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