Ingredients :
Serves 2 plates
- Unsalted puffed rice - Bangalore Puri 4 cups
- Menthye hittu 1 tablespoon
- Chutney pudi 1 tablespoon
- Cooking oil 2 tablespoon
- Salt to taste
Veggies :
- Finely chopped onion 1 cup
- Finely chopped tomatoes 1 cup
- Finely chopped cucumber 1 cup
- Finely chopped coriander 1/2 cup
For garnishing :
- Congress - Roasted masala peanuts 2 tablespoon
- Mixture or Om Pudi 2 tablespoon
Recipe video :
Procedure :
- Take kadlepuri in a bowl.
- Add menthye hittu, chutney pudi and salt.
- Put in the oil.
- Mix everything lightly taking care not to break the puffed rice.
- You can eat this crispy preparation as it is. This also tastes great.
- Next add the finely chopped veggies and mix again very lightly.
- Put the mixed Puri in a serving bowl and top it with Congress kadlekai - roasted masala peanuts and mixture.
- Enjoy!!!
