Dhapate - Authentic Maharashtrian Thalipeeth | ಉತ್ತರ ಕರ್ನಾಟಕದ ಸ್ಪೆಷಲ್ ಮಸಾಲ ರೊಟ್ಟಿ ತುಂಬಾ ರುಚಿ ಹಾಗೂ ಆರೋಗ್ಯಕರ ತಿಂಡಿ

Dhapate - Authentic Maharashtrian Thalipeeth | ಉತ್ತರ ಕರ್ನಾಟಕದ ಸ್ಪೆಷಲ್ ಮಸಾಲ ರೊಟ್ಟಿ ತುಂಬಾ ರುಚಿ ಹಾಗೂ ಆರೋಗ್ಯಕರ ತಿಂಡಿ

Ingredients :

• Jowar flour      1 big cup
• Besan flour      1/4 big cup
• Jeera 1 tablespoon
• Ajwain seeds 1 tablespoon
• Hing powder 1/2 teaspoon
• Nylon Sesame seeds 1 tablespoon
• Grated fresh coconut 1/4 cup
• Cooking oil
• Salt to taste
• 
  
• Grated carrot 1/2 cup
• Finely chopped onion 1/2 cup
• Finely chopped Dil leaves 1/2 cup
• Finely chopped coriander leaves 1/2 cup
• Green chilli paste 1 tablespoon

Recipe video :

Procedure :

• In a bowl add all the dry ingredients.
• Next mix all the finely chopped vegetables and chilli paste.
• Mix everything well.
• Add a little hot water and knead the batter well.
• Make small balls with the batter.
• Heat tawa.
• On a obbattu paper or normal white paper apply oil and spread evenly.
• Put a dough ball on the paper and apply oil on both sides.
• Now press the ball into a thin round dhapate.
• Apply oil to the tawa.
• Lift the paper with the dhapate and put it on the tawa with the paper on the upside.
• After a minute or two slowly lift the paper.
• Apply oil on the dhapate.
• Cook on the both sides to golden brown.
• Serve hot with butter.